Our traditional RUGELACH dough is made with Butter, Cream Cheese, Flour & Sour Cream – the same basic recipe your grandma used… But what we do to it makes ours better! After rolling out the dough, we laminate it, re-chill it, re-roll it and fill the dough with our innovative savory flavors. Can’t decide which savory flavor to get? Try this fun pack where you get 6 pieces of each flavor! 18 pieces per box.
Butter, Cream Cheese, Sour Cream, Flour, Organic Onions, Blue Cheese, Walnuts, Sauvignon Blanc Wine, Butter, Egg, Malden Salt
Butter, Cream Cheese, Sour Cream, Flour, Organic Jalapeño, Cheddar Cheese, Egg, Malden Flake Salt
KALAMATA OLIVE TAPENADE
Butter, Cream Cheese, Sour Cream, Flour, Kalamata Olives, Red Wine Vinegar, Garlic Powder, Grape Must, Capers, Oregano, Sea Salt, Citric Acid, Walnuts, Egg, Malden Salt