About Us

 

Our Mom grew up as Annette Silver in Manchester, NH and she was never on time; neither was grown-up Ann Fain!  Her tardiness as a kid earned her the nickname Quicksilver from her friends; and this is why we named our company QUICKSILVER BAKING COMPANY!! 

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Ann married Alan Fain (who was from Brookline, MA) and they raised their family in Weston, MA.  Our home was always the 'holiday house', the center for many meals, gatherings, & holidays.  Not surprising, dropping by or popping in unannounced was encouraged! Quicksilver Baking Company honors our mom (and family) showcasing family photos on our packaging spanning 40 years (1930 - 1970), and features one of our mom's favorite and special recipes.... Her rugelach!!! 

 

Rugelach is a Jewish dessert made with a dairy based dough, and traditionally filled with sweet flavors.  Quicksilver Baking Company is honored to serve you our family's sweet rugelach recipe that has been handed down through the generations.  We are also thrilled and proud to introduce our innovative creation - A Savory Twist on an Old World Favorite SAVORY RUGELACH!!

 

All of our products are sold unbaked and frozen so that you can bake them off at home and serve them fresh and warm!  We hope you enjoy it as much as our family does!  Drop us a line and let us know what you think!

Cheers!